The fat of the land…

This morning, shopping at Sainsbury’s, I wanted a gammon joint to roast. Partly because I wanted roast gammon, partly because I wanted that thick layer of fat, to render down for lard.

I got such a joint a few weeks a few weeks ago, with a gloriously thick layer of fat (meat without fat is unutterably dull), but I boiled it. Today, the store was heavily stocked with gammon joints – and some bastard had trimmed almost all the fat off every bloody one of them.

These dietary Nazis really piss me off. Yes, too much fat is Continue reading

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Heather Mills’ vegan restaurant, and other stuff…

The Observer has an excellent, if rather, erm, eccentric, in parts, article about Heather Mills and her new vegan restaurant enterprise – along with much else. You can read the full article here http://www.guardian.co.uk/lifeandstyle/2009/jul/19/heather-mills-vegan-restaurant and, entirely without comment, I offer you this snippet:-

“The truth always outs in the end … no one gets away with those things. Certain journalists have written horrible things, and then they’ve got Continue reading